The Physiology of Taste; Or, Transcendental GastronomyBrillat-Savarin
Brillat-Savarin
- Format
Brillat-Savarin
- Format
Books by Brillat-Savarin
- Manger: À travers 19 textes cultes commentés de la littérature classiqueGustave Flaubert
- The Physiology of Taste; Or, Transcendental Gastronomy: Exploring Transcendental Gastronomy Through Brillat-Savarin's Culinary MusingsBrillat-Savarin
5 - Physiologie du goût: Exploration des plaisirs culinaires et des liens entre nourriture, santé et cultureBrillat-Savarin
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