Fakta
(Ep 18) Andrew Zimmern on Taking Risks. The Chef & TV Host delves into his culinary past — and the history of modern American cuisine — in a freewheeling, candid conversation with the hosts of The Eater Upsell. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Utgivningsdatum
Ljudbok: 15 augusti 2016
Fakta
(Ep 18) Andrew Zimmern on Taking Risks. The Chef & TV Host delves into his culinary past — and the history of modern American cuisine — in a freewheeling, candid conversation with the hosts of The Eater Upsell. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Utgivningsdatum
Ljudbok: 15 augusti 2016
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