Cocinando

  1. Ikigai: Descubriendo tu Propósito y Logrando una Vida Larga y Feliz a través de la Filosofía Japonesa Tetsuya Mizuta
    3.5
  2. La cocinera de Castamar Fernando J. Múñez
    4.4
  3. Hay momentos que deberían ser eternos Megan Maxwell
    4.3
  4. Los sorrentinos Virginia Higa
    4.3
  5. Miss Leslie's New Cookery Book Eliza Leslie
    3.3
  6. Vegan Tacos: Authentic & Inspired Recipes for Mexico's Favorite Street Food Jason Wyrick
    3.5
  7. The Cook Not Mad: Or, Rational Cookery The Cookbook
  8. The Artisan Jewish Deli at Home Nick Zukin
  9. Hubert Keller's Souvenirs: Stories & Recipes from My Life Hubert Keller
  10. Quick-Fix Vegan: Healthy, Homestyle Meals in 30 Minutes or Less Robin Robertson
  11. Mexican Flavors: Contemporary Recipes from Camp San Miguel Hugh Carpenter
  12. Cottage Economy William Cobbett
  13. Hot Vegan: 200 Sultry & Full-Flavored Recipes from Around the World Robin Robertson
    4
  14. The New Housekeeper's Manual Harriet Beecher Stowe
  15. Pickles, Pigs & Whiskey: Recipes from My Three Favorite Food Groups and Then Some John Currence
    3
  16. Stock, Broth & Bowl: Recipes for Cooking, Drinking & Nourishing Jonathan Bender
  17. The Compleat Housewife: Or, Accomplish'd Gentlewoman's Companion Eliza Smith
    1
  18. Stock, Broth & Bowl: Recipes for Cooking, Drinking & Nourishing Jonathan Bender
  19. The Dairy Good Cookbook: Everyday Comfort Food from America's Dairy Farm Families Lisa Kingsley
  20. Jewish Cookery Book: On Principles of Economy Esther Levy
    2
  21. Salt & Silver: Travel, Surf, Cook Johannes Riffelmacher
  22. Seamus Mullen's Hero Food: How Cooking with Delicious Things Can Make Us Feel Better Seamus Mullen
  23. Vegan Mexico: Soul-Satisfying Regional Recipes from Tamales to Tostadas Jason Wyrick
    3
  24. American Cookery Amelia Simmons
  25. Mary Mac's Tea Room: 65 Years of Recipes from Atlanta's Favorite Dining Room John Ferrell
  26. Salt & Silver: Travel, Surf, Cook Johannes Riffelmacher
  27. Cook the Pantry: Vegan Pantry-to-Plate Recipes in 20 Minutes (or Less!) Robin Robertson
  28. NYC Vegan: Iconic Recipes for a Taste of the Big Apple Michael Suchman
    4
  29. Jewish Cookery Book: On Principles of Economy Esther Levy
  30. Bitterman's Craft Salt Cooking: The Single Ingredient That Transforms All Your Favorite Foods and Recipes Mark Bitterman
  31. American Cookery Amelia Simmons
  32. The Fish Sauce Cookbook: 50 Umami-Packed Recipes from Around the Globe Veronica Meewes
    1
  33. The Cooking Manual of Practical Directions for Economical Every-Day Cookery Juliet Corson
  34. The New Wine Country Cookbook: Recipes from California's Central Coast Brigit Binns
  35. America's Best Ribs Paul Kirk
  36. A Treatise on Bread and Bread-Making Sylvester Graham
  37. A Treatise on Bread and Bread-Making Sylvester Graham
  38. Tupelo Honey Cafe: New Southern Flavors from the Blue Ridge Mountains Elizabeth Sims
  39. The Cook Not Mad: Or, Rational Cookery The Cookbook
  40. Paris to Provence: Childhood Memories of Food & France Sara Remington
    3
  41. The Carolina Housewife Sarah Rutledge
  42. The Picayune's Creole Cook Book The Picayune
  43. Made in America: A Modern Collection of Classic Recipes Megan Garrelts
  44. La Cuisine Creole Lafcadio Hearn
    1
  45. La Cuisine Creole Lafcadio Hearn
  46. Tupelo Honey Cafe: Spirited Recipes from Asheville's New South Kitchen Elizabeth Sims
  47. My Nepenthe: Bohemian Tales of Food, Family, and Big Sur Romney Steele
    2
  48. Hubert Keller's Christmas in Alsace Hubert Keller
  49. Hubert Keller's Souvenirs: Stories & Recipes from My Life Hubert Keller
  50. The Dairy Good Cookbook: Everyday Comfort Food from America's Dairy Farm Families Lisa Kingsley