Mexican Cooking contains over 20 mouthwatering recipes, from sizzling fajitas and authentic guacamole to traditional tamales and creme caramel. With such a wide range of tempting dishes to choose from, you're sure to find the perfect centerpiece for any occasion.

* Ideal for cooks of all levels of ability, offering easy to follow step-by-step instructions by mouthwatering color photographs.

* All recipes make four servings and use readily available ingredients that can be found at your local store.

© 2013 Arcturus (eBook): 9781782127369

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eBook: 5 de julio de 2013