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Food & Beverage

  1. Butter Asako Yuzuki
    3.7
  2. Kalyan Bhel Chatak Lavnara Vyavsaay Vrushali Joglekar
    4.3
  3. Food with Sayali Rajadhyaksha Sayali Rajadhyaksha
    4.2
  4. The End of Diabetes: The Eat to Live Plan to Prevent and Reverse Diabetes Joel Fuhrman
    4.2
  5. The Future of Nutrition: An Insider’s Look at the Science, Why We Keep Getting It Wrong, and How to Start Getting It Right T. Colin Campbell PhD
    4.5
  6. Miss Leslie's New Cookery Book Eliza Leslie
    3.3
  7. The Back in the Swing Cookbook: Recipes for Eating and Living Well Every Day After Breast Cancer Barbara C. Unell
    4.5
  8. The Carolina Housewife Sarah Rutledge
  9. The Cook Not Mad: Or, Rational Cookery The Cookbook
  10. Hubert Keller's Souvenirs: Stories & Recipes from My Life Hubert Keller
  11. Cottage Economy William Cobbett
  12. The New Housekeeper's Manual Harriet Beecher Stowe
  13. 7-Day Menu Planner: Spring Susan Nicholson
    5
  14. Pickles, Pigs & Whiskey: Recipes from My Three Favorite Food Groups and Then Some John Currence
    3
  15. 7-Day Menu Planner: Mid-Winter Repasts Susan Nicholson
  16. The Compleat Housewife: Or, Accomplish'd Gentlewoman's Companion Eliza Smith
    1
  17. Stock, Broth & Bowl: Recipes for Cooking, Drinking & Nourishing Jonathan Bender
  18. Jewish Cookery Book: On Principles of Economy Esther Levy
    2
  19. Salt & Silver: Travel, Surf, Cook Johannes Riffelmacher
  20. Confederate Receipt Book: A Compilation of Over One Hundred Receipts, Adapted to the Times Antiquarian Collection Cookbook
  21. The 10-Minute Gardener: How to Have a Veggie Garden and a Life—85 Time-Saving Tactics to Be More Efficient and Grow More Food in Less Time CaliKim
  22. Tarot of Cocktails: 45 Divine Drink Recipes Katy Seibel
  23. American Cookery Amelia Simmons
  24. Mary Mac's Tea Room: 65 Years of Recipes from Atlanta's Favorite Dining Room John Ferrell
  25. Salt & Silver: Travel, Surf, Cook Johannes Riffelmacher
  26. The Times' Recipes: Information for the Household New York Times
  27. Jewish Cookery Book: On Principles of Economy Esther Levy
  28. Bitterman's Craft Salt Cooking: The Single Ingredient That Transforms All Your Favorite Foods and Recipes Mark Bitterman
  29. Bake It in a Cupcake: 50 Treats with a Surprise Inside Megan Seling
    2
  30. American Cookery Amelia Simmons
  31. The Fish Sauce Cookbook: 50 Umami-Packed Recipes from Around the Globe Veronica Meewes
    1
  32. Bitterman's Field Guide to Bitters & Amari: 500 Bitters; 50 Amari; 123 Recipes for Cocktails, Food & Homemade Bitters Mark Bitterman
  33. The Cooking Manual of Practical Directions for Economical Every-Day Cookery Juliet Corson
  34. The Frugal Housewife Susannah Carter
  35. Tupelo Honey Cafe: New Southern Flavors from the Blue Ridge Mountains Elizabeth Sims
  36. The Back in the Swing Cookbook: Recipes for Eating and Living Well Every Day After Breast Cancer Barbara C. Unell
  37. The Cook Not Mad: Or, Rational Cookery The Cookbook
  38. The Back in the Swing Cookbook: Recipes for Eating and Living Well Every Day After Breast Cancer Barbara C. Unell
  39. The Carolina Housewife Sarah Rutledge
  40. The Picayune's Creole Cook Book The Picayune
  41. Made in America: A Modern Collection of Classic Recipes Megan Garrelts
  42. La Cuisine Creole Lafcadio Hearn
    1
  43. La Cuisine Creole Lafcadio Hearn
  44. Tupelo Honey Cafe: Spirited Recipes from Asheville's New South Kitchen Elizabeth Sims
  45. My Nepenthe: Bohemian Tales of Food, Family, and Big Sur Romney Steele
    2
  46. Hubert Keller's Christmas in Alsace Hubert Keller
  47. Hubert Keller's Souvenirs: Stories & Recipes from My Life Hubert Keller
  48. The Compleat Housewife: Or, Accomplish'd Gentlewoman's Companion Eliza Smith
  49. Miss Leslie's New Cookery Book Eliza Leslie
  50. 1776–1876: The Centennial Cook Book and General Guide Ella E. Myers
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