The Home Brewer's Guide to Vintage Beer: Rediscovered Recipes for Classic Brews Dating from 1800 to 1965 Ronald Pattinson
Lager: The Definitive Guide to Tasting and Brewing the World's Most Popular Beer Styles Dave Carpenter
Gardening for the Homebrewer: Grow and Process Plants for Making Beer, Wine, Gruit, Cider, Perry, and More Wendy Tweten
The Ultimate Guide to Homebrewing: Techniques and Recipes to Get Brewing Today Editors of the Harvard Common Press
The Brew Your Own Big Book of Clone Recipes: Featuring 300 Homebrew Recipes from Your Favorite Breweries Brew Your Own
The Brewer's Apprentice: An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters Greg Koch
The Great Northeast Brewery Tour: Tap into the Best Craft Breweries in New England and the Mid-Atlantic Ben Keene
The Gourmet's Guide to Cooking with Beer: How to Use Beer to Take Simple Recipes from Ordinary to Extraordinary Alison Boteler
Manuale di conversazione sui grandi vini rossi: Come destreggiarsi tra tannini e frutti di bosco Andrea Gori